Breakfast of Champions

Barley for Breakfast Ingredients: 1.5 cups of pearled barley 1 cinnamon stick 1 vanilla bean Zest of one small lemon 8.5 cups of water Directions: Bring water to a boil, add barley and spices. Let simmer for 45 minutes. Reduce heat, add zest if desired. Cook until...

A Season of Good Deeds

Have you heard the old adage that kindness is a boomerang? You give it away and it keeps flying back your direction. For example, when a friend had a shipment of baskets at work that were leftover from a project, he called. Could I use them at work for my upcoming...

Simmer Down Now

I’ve got a new kitchen tool I’m loving — le cast iron skillet. Don’t ask why it took me so long to make the $15 investment, but I’m not turning back, ever. It is so sturdy and cooks evenly. Plus, it weighs a ton and can be used as a...