by Kelli Donley | Apr 14, 2014 | Arizona, Community, Domestic Art, Flora and Fauna, Heirloom Hacienda
Old McDonley’s farm is coming along. The tomatoes are green and growing like weeds. The squash are blossoming in giant beautiful orange blooms. I’ve noticed more bees and hummingbirds hanging around lately. Also, my favorite plant...
by Kelli Donley | Apr 9, 2014 | Domestic Art, handmade, Heirloom Hacienda
My friend Tony owns a hot sauce company and let me tell you — the stuff will haunt you. It is so hot and so delicious, if you are anything like me — you’ll want it on just about everything. He is also a former Marine, a chef, and a giant softy. He...
by Kelli Donley | Apr 8, 2014 | Domestic Art, Heirloom Hacienda
Chalk it up to moving or hoarding cleaning supplies — either way, I ended up with too much of everything under the kitchen sink. Following Jen’s advice to remove, minimize and wipe everything down before replacing, this job was quick and fulfilling: Phew....
by Kelli Donley | Apr 7, 2014 | Arizona, Domestic Art, Heirloom Hacienda
Cooked brunch for some friends this weekend. A glimpse: Grapefruit mimosas, pesto feta quiche, almond banana bread, berries, sausage links, French press coffee, patio, 70 degree weather, children and puppy dogs. Not a bad way to spend a day....
by Kelli Donley | Apr 2, 2014 | Arizona, Domestic Art, Handmade goods, Happy Hippie, Heirloom Hacienda
Great flavor, but too runny. Salsa makers — what am I doing wrong? ~K
by Kelli Donley | Mar 27, 2014 | Domestic Art, Happy Hippie, Hostess, Recipes
1 ½ cups all-purpose flour ½ cup almond flour 1 teaspoon baking soda dash of cinnamon dash of vanilla 1/4 teaspoon salt 1/2 cup butter – or ¼ cup butter, 1/3 cup sour cream or plain yogurt 2/3 cup brown sugar 2 eggs, beaten 2 cups mashed overripe bananas...
