Transform

That tart Joann keeps getting too much of my paycheck, and so I’ve taken to sifting through my local thrift store for craft supplies. Bamboo handles, for example, are easy to cut off one bag: to help transform another:   Spring tote for a girlfriend...

Crusty

Completely off the paleo track for a moment, I recently had a crust competition to see which pizza dough was better. The prized “no knead” dough that graced the recent cover of Bon Appetit started this nonsense. And while I had the best of intentions for...

A Southern Affair

I attended a wedding last weekend in New Orleans for one of my colleagues. Being a polite pain in the ass, she refused to tell me where she’d registered and I was unsure of giving money. While I know everyone loves receiving money, I like giving something...

Breed

People stop me regularly to ask what Nelson’s breed is. Apparently, “Cute” doesn’t cut it. This past weekend I attended an dog agility event with my friend Sheila. There were dogs galore, including this beauty, Pia: If I were going to have...

Kitchen Therapy

With this much work travel on my schedule, it feels like therapy to have the time to stand in my own kitchen and cook a meal. This week: New Orleans. Next month: Indiana, Texas, and likely Texas again. Thank goodness I’ve got good folk to stay in my home and...