Recycling in New Jersey is a pain. I can only imagine the book of rules, no joke, was created as a deterrent. That said, I have yet to find a job and I’ve will happily jump through the necessary hoops to see that these items are sent to the right facility, instead of just carried away with our trash can. This involves tying like items together, marking the junk mail in one bag and the newspapers in another, etc. It doesn’t take long, but I can imagine is a huge hurdle for anyone with little time.

I’ve been laughing lately at the news out of NYC. The mayor controversially wants to enforce a “food scraps recycling program.” AKA: composting. Can you imagine how much compost could be created from NYC in one day? Also: for the international readers — can you believe that this isn’t something we Americans inherently know we are supposed to do?

I’ve seen, and previously owned and broken, the Rachel Ray trash bowl that sits on your counter for compost. Rather that spend the $20 to replace this, I spent $1 on a larger plastic bowl that sits beneath our kitchen sink. In our area, you are not allowed to have a garbage disposal. As such, all food waste that doesn’t contain animal products goes in the green bowl:

Prosecco + pasta

The perks of composting this way:

1. If you live in a humid environment, like New Jersey, this stuff will compost quickly outside.

2. You have to take out a lot less trash, using fewer trash bags.

3. If you are a gardener, this stuff will be gold, especially if you have patience. Add some worms from your local fishing store and watch out. You’ll have amazing humus. No, not pita humus. This kinda hummus. 

4. You’ll get more exercise, especially if you place your composting area wisely a good distance from your house.

5. You will likely think twice about buying sub-par, out of season fruits and vegetables from a big box store that your family won’t finish, leaving you to later compost. The process can’t help but bring you closer to nature — you’ll be begging for the snow to melt so you aren’t digging and dumping your full bowl. And if you are like me, it will give you a deep sense of environmental smugness that is entirely undeserved as a global over-consumer.

The cons:

1. If you have a dog and haven’t spent the time enclosing your compost area, chances are you will have a dog who finds a way to eat whatever he can out of this area. Yuck.

2. You may attract other animals into your compost area. Shoo!

3. More trash. More trash bags. More hauling the dumb trash can back and forth. Urg!

Morals to this story:

New Jersey — I see your recycling laws and I will meet them. Also, I am composting. So there!

The end,