by Kelli Donley | Jul 25, 2010 | Arizona, Community, Kitchen Talk
If you live in Phoenix and haven’t yet tried Gallo Blanco, do. The tacos on Tuesday are buy 2 get one 1 free. The white sangria comes with a glass full of fresh cut fruit. The servers are eclectic and kind. And if you’ve got time to kill, hit the pool at...
by Kelli Donley | Jun 16, 2010 | Celebrate!, Domestic Art, Kitchen Talk
Birthday cake for a coworker today; I’ll cut you a slice. -K
by Kelli Donley | Jun 14, 2010 | Domestic Art, Kitchen Talk
Banana maple breakfast bread for the office. Yes. Some may call this banana maple cake. But when in the shape of muffins, us ‘Mericans can pretend it is just a normal breakfast item. -k
by Kelli Donley | Jun 12, 2010 | Arizona, Domestic Art, Kitchen Talk
The weekend menu has focused on foods at hand — gobs of tomatoes and basil from the garden, a basket of peaches from a friend and a basket of figs from another friend. The transformation: Bruschetta with feta cheese on toasted whole wheat bread Peach cobbler And...
by Kelli Donley | Jun 2, 2010 | Domestic Art, Kitchen Talk
Red velvet + cream cheese frosting for a birthday bowling party tonight -k
by Kelli Donley | May 27, 2010 | Domestic Art, Happy Hippie, Kitchen Talk
I followed the instructions from this NYT article on making better homemade pizza. The results? I liked the toppings, but the crust still isn’t right. It is a tricky thing to master — pizza crust. Also, I wanted a healthier pizza and in truth? I missed all...
