by Kelli Donley | Mar 18, 2011 | Arizona, Kitchen Talk
Food voyeurism — a new photography genre. ~K
by Kelli Donley | Feb 25, 2011 | Journal, Kitchen Talk
Do you ever wonder who are those people who get talked into infomercials? Or, say, the cute guy selling super blenders at Costco? Well. Smoothies today, skinny tomorrow. It’s already working for my wallet. ~K
by Kelli Donley | Feb 18, 2011 | Homebody, Kitchen Talk
And that is how with one quick run to Costco, you “cook” BBQ chicken pizza at home. I probably could have ordered one from the local pizza shop and it would have been healthier, but wowza — this was good. Without green onions, I browned leeks, onions...
by Kelli Donley | Feb 15, 2011 | Domestic Art, Homebody, Kitchen Talk
I promised a friend recently that I would do a month-long “cleanse.” This included eliminating caffeine, alcohol, dairy and wheat from my diet for a month. Why I even bother to say I will try to do these sorts of things is beyond me. Is it that am so...
by Kelli Donley | Nov 26, 2010 | Arizona, Celebrate!, Kitchen Talk
Like a bird. The cinnamon rolls, pre-icing. I didn’t have a chance to eat one, but the reviews were good and they made my home smell like Christmas. And pumpkin pie! I don’t like pie. So I didn’t eat any of this either. But hot damn, I was so...
by Kelli Donley | Nov 14, 2010 | Kitchen Talk, Recipes
Stuffed Acorn Squash Servings:6 Ingredients: 3 acorn squash — halved, seeds removed, placed flesh side down on a cookie sheet 1 tablespoon olive oil 3 cloves of garlic, peeled 1 cup of black beans 6 tablespoons of goat cheese 1 can of diced tomatoes 1 pinch of...
